Finished reading A History of the World in Six Glasses by Tom Standage. In many ways, I wanted this to be deeper — any of the chapters could comfortably have been twice as long — though I’m not sure I wanted to read a book that was twice as long. The sins of brevity were largely atoned for by the appendix (“how can I taste something like the early forms of these beverages?”) and thorough bibliography (for further reading).